Butcher/Cutter

The Butchers Recruiter

We are recruiting for a Butcher / Cutter to join a long-established and rapidly growing meat processing business that is currently expanding under new ownership. 

This is an excellent opportunity for a skilled and motivated individual who enjoys working in a high-volume, fast-paced production environment and wants to be part of a business with strong long-term growth and development opportunities. 

The role focuses on precision cutting, preparation, and supporting both retail and catering supply production. 

What’s on offer
  • Starting rate from £14 per hour, with flexibility for experienced candidates
  • Overtime opportunities (where available)
  • Long-term progression within a growing and expanding business
  • Stable, full-time permanent employment
  • Supportive production team environment
Key responsibilities as Butcher/Cutter
  • Steak cutting and general meat preparation
  • Chicken filleting and portioning
  • Working across beef, pork, lamb, and poultry
  • Supporting catering and retail production lines
  • Maintaining high standards of hygiene and food safety compliance
  • Working efficiently within a production-focused team environment
  • Ensuring consistency, quality, and speed in output
What we’re looking for in a Butcher/Cutter
  • Have 1–2 years’ experience in butchery, meat processing, or food production
  • Possess strong knife skills and attention to detail
  • Be reliable, hardworking, and comfortable in a fast-paced environment
  • Have a positive attitude and willingness to learn and develop
  • Be adaptable and able to work well within a team environment
  • Have experience in retail butchery, wholesale, catering supply, or factory processing (all considered)
Working hours:
  • Monday, Thursday & Friday: 5:00am – 3:00pm
  • Occasional Saturday mornings
  • Overtime opportunities may be available
To apply for this role as Butcher/Cutter, please click apply online and upload an updated copy of your CV.
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