Butchery Assistant

The Butchers Recruiter

If you enjoy hands-on work and take pride in producing high-quality food products, this Butchery Assistant role puts you right at the centre of a busy, skilled operation where your work directly impacts what customers receive every day. 

Please note it is essential that you hold a full, UK driving licence 

What’s in it for you
  • Consistent part-time hours with flexibility when needed
  • Opportunity to learn specialist butchery skills, including sausage production
  • Supportive team environment with full training provided
  • Varied, practical work across production and dispatch
  • Stable, long-term role in an essential industry
  • Chance to build experience across multiple areas of food production
Your responsibilities as Butchery Assistant
  • Accurately package and label products ready for distribution
  • Prepare orders for dispatch, ensuring quality and presentation standards are met
  • Carry out cutting, mincing and dicing tasks as part of daily production
  • Support weekly sausage production processes
  • Maintain strict hygiene standards across equipment, workspace and products
  • Assist with stock control, including goods in and goods out
What we’re looking for in a Butchery Assistant
  • Previous experience within a meat or food production environment
  • Ability to work efficiently in a fast-paced, hands-on setting
  • Strong attention to detail when handling and preparing products
  • Ability to travel to a remote location with own transport
  • Experience with packing processes or sausage production (desirable)
Working hours: 30 hours per week, Monday to Friday, with flexibility including occasional Saturdays 

If you’re ready to step into a practical, skilled role as a Butchery Assistant where you can build experience and contribute from day one, apply now.
Apply Now →

Application opens at the source listing. Free for jobseekers.

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