Cook / Chef
Pertemps Network Catering
Hours : Mon-Fri 9 – 2pm
Location : Solihull
Pay Rate : £14.56ph
Are you an experienced Cook / Chef looking for a rewarding role in a friendly, care home setting?
Our client based in Solihull is looking for a Cook / Chef to join their catering team. Initally on a temporary basis with the opportunity for a permanent role for the right candidate.
What You’ll Be Doing
- Offering a 3 course menu in the restaurant for up to 22 daily covers, and supporting the on site Café.
- Maintaining high standards of cleanliness in the kitchen and dining areas
- Operating kitchen equipment safely
- Following food hygiene and health & safety procedures
- Working as part of a supportive catering team to ensure smooth service
- Previous experience as a cook / chef in a care home or residential setting.
- Commitment to maintaining high hygiene standards – will can offer Food Hygiene and Food Allergen assessment.
- A positive, reliable, and proactive attitude with good communication and teamwork skills
- Flexibility and willingness to support the wider team
- NVQ Catering, Level 2 Food Hygiene and working experience of Food Allergens and special diets.
- Enhanced DBS check (or willingness to obtain one)
- Reference checks
- Right-to-work documentation
- Additional safeguarding checks as required
If you have the experience we’re looking for and are happy to go through the necessary vetting, we’d love to hear from you.
Please submit your CV and we will reply week commencing Monday 22nd June
Apply Now →
Application opens at the source listing. Free for jobseekers.