Restaurant Manager- Luxury Residential Development
Hamilton Mayday
London | Up to £50,000 + Excellent Benefits
An exceptional opportunity has become available for an experienced Restaurant Manager to lead the front-of-house operation within a prestigious new luxury residential development in London.
This is a unique chance to be part of an exciting new opening, overseeing a high-end restaurant and hospitality offering designed exclusively for residents of a luxury apartment and penthouse development. The focus is on delivering a seamless 5-star experience, building strong relationships with residents, and creating a welcoming environment where service excellence is at the heart of everything you do.
We are looking for a passionate and hands-on Restaurant Manager with experience in luxury hospitality, private members' clubs, 5-star hotels, fine dining restaurants, or premium residential developments.
What Makes This Opportunity Different?
- Brand-new opening with the opportunity to shape the service culture from day one
- Monday to Friday working pattern available, with weekends generally free
- No late-night finishes
- Approximately 50 hours per week
- Competitive salary of up to £50,000
- Excellent benefits package
- Opportunity to build and develop your own front-of-house team
- Work within one of London's most prestigious luxury developments
- Focus on resident satisfaction, personalised service, and quality rather than high-volume trade
The Role
As Restaurant Manager, you will be responsible for leading the day-to-day operation of the restaurant and ensuring residents receive an exceptional dining and hospitality experience.
In the opening stages, you will be very hands-on, helping establish service standards, operational procedures, and guest relationships before growing and developing your team as the operation expands.
Key responsibilities include:
- Managing the daily restaurant operation and guest experience
- Delivering exceptional 5-star service standards at all times
- Building strong relationships with residents and understanding their individual preferences
- Leading, training, and motivating the front-of-house team
- Managing staffing levels, rotas, and service standards
- Working closely with the Executive Chef to ensure a seamless food and beverage offering
- Handling guest feedback professionally and proactively
- Supporting the recruitment and development of future team members
- Ensuring compliance with all health, safety, and licensing requirements
About You
- Currently a Restaurant Manager, Assistant Restaurant Manager, Operations Manager, or similar hospitality leader
- Experience within 5-star hotels, private members' clubs, luxury restaurants, luxury residential developments, or other premium hospitality environments
- Passionate about delivering memorable guest experiences
- Strong leadership and people management skills
- Hands-on and comfortable working within a growing operation
- Professional, personable, and confident building relationships with high-net-worth residents and guests
- Commercially aware with excellent organisational skills
This is a fantastic opportunity for an ambitious hospitality professional looking to join a luxury opening from the very beginning and play a key role in shaping an exceptional resident experience.
If you are passionate about luxury hospitality, service excellence, and building something special while enjoying a healthy work-life balance, we would love to hear from you.
INDLP
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