Head Chef
Flexible Workforce Solutions Ltd · Direct employer
£60,000 per year + Bonus
East Neuk, Fife
Award-winning venue in an iconic harbour-side location.
This is a hands-on leadership role within a fast-paced, fresh food operation serving high-volume covers without compromising on quality.
Expect busy services, a strong brigade, and a kitchen culture built around standards, teamwork and development.
What We're Looking For
We're seeking a strong kitchen leader who thrives in a high-volume fresh food environment and is comfortable leading from the front. You'll be passionate about quality ingredients, maintaining standards, and developing people.
The venue currently holds 1 AA Rosette status, so experience working with fresh produce and structured kitchen systems is essential.
The Role
- Leading day-to-day kitchen operations.
- Maintaining consistency and high food standards during busy services
- Supporting menu development using fresh, seasonal ingredients
- Training and developing junior chefs within the team
- Managing GP margins, stock control and kitchen organisation
- Ensuring compliance with all food hygiene and health & safety standards
- Driving a positive, professional kitchen culture
- £60,000 package inclusive of tips
- KPI-based bonus structure
- 48-hour working week
- Strong existing team already in place
- Busy, established venue with an excellent reputation
If you're looking for a fresh challenge in a thriving coastal venue where quality and volume go hand in hand, we'd love to hear from you.
Flexible Workforce Solutions are acting as the recruitment partner for this role. Please note there is no Visa Sponsorship available.
Application opens at the source listing. Free for jobseekers.