Late Shift Production Team Leader
Holt Engineering
Recognised for delivering high-quality products and exceptional service to customers across the UK, they are committed to investing in their people, embracing continuous improvement, and maintaining high operational standards.
This is a permanent position working a Late Shift 12:30pm - 10pm Monday to Friday, salary is £32,500 - £34,000 DOE
Duties for the Successful Late Shift Production Team Leader: Reporting to the Operations Manager, you will be responsible for leading the late shift production team while remaining hands-on within the manufacturing operation. Your key responsibilities will include:
- Leading, motivating, and supporting the production team to achieve daily production targets and operational KPIs.
- Ensuring production schedules are completed safely, efficiently, and to the highest quality standards.
- Organising workloads and allocating responsibilities across the shift.
- Monitoring production performance and implementing corrective actions where targets are not achieved.
- Recording production activity accurately using ERP and Quality Management Systems to maintain full product traceability.
- Ensuring all production areas, machinery, and equipment are cleaned to the required standards, ready for the following day's production.
- Promoting a strong food safety culture by ensuring compliance with company procedures, HACCP principles, and BRC Food Safety Standards.
- Conducting and communicating risk assessments to ensure a safe working environment for all team members.
- Checking production output against specifications and ensuring all documentation is completed accurately.
- Identifying training and development needs within the team and supporting continuous improvement initiatives.
- Encouraging a culture of accountability, teamwork, and operational excellence across the shift.
- A minimum of 2–3 years' experience in a Team Leader or Supervisory role within a food manufacturing environment.
- Experience leading production teams across multiple production lines.
- A strong understanding of food manufacturing processes and production planning.
- Working knowledge of HACCP, food safety, quality standards, and regulatory compliance.
- Experience working within BRC-accredited manufacturing environments is advantageous.
- The ability to prioritise workloads and adapt production plans to meet changing business needs.
- Strong problem-solving skills with the ability to identify root causes and implement effective corrective actions.
- Experience using ERP, production recording, or quality management systems.
- Monday to Friday late shift with opportunities for overtime where required.
- Company pension scheme.
- Free on-site parking.
- Ongoing training and leadership development.
- Genuine opportunities for career progression within a growing manufacturing business.
- Employee product discounts.
- Supportive management team and collaborative working environment.
- Company social events and employee recognition initiatives.
Application opens at the source listing. Free for jobseekers.