Restaurant Manager -Steakhouse

£32,000 – £35,000 DOE Full Time
Tewkesbury, Gloucestershire | On-site

We're recruiting on behalf of a steakhouse rooted in Gloucestershire farming heritage, serving home-reared beef, fine wines and expertly crafted cocktails from their site.

They're looking for a Restaurant Manager to lead the floor, drive standards and deliver a first-class experience for guests, day in, day out.

Benefits
 £32,000 – £35,000 salary (DOE)
 Full-time, permanent position
 Join an independently owned, farm-to-table steakhouse with a strong local reputation
Staff meals and discount on food 
 Free on-site parking 
 Genuine progression opportunities within a growing business

Responsibilities as Restaurant Manager

• Manage day-to-day front-of-house operations across the restaurant and bar
• Lead, motivate and develop the team to deliver consistently excellent service
• Maintain high standards of food, drink and guest experience
• Manage rotas, staffing levels and team performance
• Oversee stock control, ordering and supplier relationships
• Handle bookings, guest queries and any issues that arise
• Ensure compliance with health & safety, food hygiene and licensing standards
• Monitor sales, costs and profitability
• Support the owners with driving the venue's reputation and growth

What We're Looking For

• Previous experience as a Restaurant Manager or strong Assistant Manager ready to step up
• Experience in a quality, food-led restaurant or steakhouse environment desirable
• Strong leadership and people management skills
• Commercially minded with a good understanding of costs and margins
• Confident handling licensing, compliance and day-to-day operations
• Passionate about food, service and guest experience

If you're looking to lead the floor at one of Gloucestershire's best-known independent steakhouses, we'd love to hear from you.

Apply today to find out more.

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