Senior Sous Chef in East Lothian
Posted by Flexible Workforce Solutions Ltd
We're recruiting for a skilled Sous Chef to join the team at a highly regarded kitchen in East Lothian.
Overseen by industry-leading professionals and set within one of Scotland's most outstanding hospitality offerings, this is a truly exceptional opportunity for an ambitious, focussed and diligent chef looking to advance their career.
With a salary of up to £45,000 plus tips (around £2,000 annually) and a chance to work in a modern kitchen within a supportive and well-structured environment, we would invite serious candidates to apply.
Why This Role -
- Up to £45,000 salary + tips. DOE
- 45-hour working week with structured rota and genuine work-life balance.
- New, fully refurbished kitchen - fitted to the highest standard.
- A strong, stable team with excellent retention, great support and a reputation for quality.
What You'll Do -
- Support the Head Chef in all aspects of kitchen operations.
- Maintain consistently high culinary, hygiene and budgetary standards.
- Contribute to a high-achievement environment with utmost attention to detail.
- Lead by example, motivating and developing junior chefs.
About You -
- Proven experience as a Sous Chef or strong Junior Sous ready to step up.
- Confident working in a professional, modern kitchen.
- Collaborative and supportive, with a positive team approach.
- Organised, consistent, and committed to pushing standards in excellence.
This is an amazing opportunity for a talented chef to step into a well-run kitchen operating at the highest level and enjoy the balance of a strong career move with a sustainable lifestyle.
Flexible Workforce Solutions are acting as the recruitment partner for this role. Please note there is no Visa Sponsorship available.
Application opens at the source listing. Free for jobseekers.