X-Ray Lead
The Butchers Recruiter
This is an opportunity to take ownership of specialist equipment, work closely with Production, Quality and Engineering teams, and play a vital role in maintaining the highest operational and compliance standards within a fast-paced food manufacturing environment.
What's in it for you
- Take ownership of a specialist function that has a direct impact on food safety and product quality
- Work closely with multiple departments to influence site-wide standards and improvements
- Lead investigations and drive meaningful corrective actions that improve performance
- Be trusted as the go-to technical expert for inspection processes across the site
- Play a key role in supporting audits, compliance and continuous improvement initiatives
- Join a business where your expertise can make a measurable difference every day
Your responsibilities as X-Ray Lead
- Manage the daily setup, verification, calibration and performance of inspection equipment
- Monitor system performance throughout production, ensuring validation checks and product settings remain compliant
- Escalate equipment issues promptly while supporting maintenance, servicing and validation activities
- Analyse inspection data, maintain accurate records and use operational reporting to identify improvement opportunities
- Lead investigations into detection issues, process deviations and equipment failures, implementing effective corrective actions
- Support food safety, quality and audit requirements while ensuring rejected product is handled in line with site procedures
What we're looking for in an X-Ray Lead
- Strong understanding of food safety, quality assurance and manufacturing compliance
- Experience operating, verifying or supporting inspection or detection equipment within a production environment
- Ability to interpret operational data, maintain accurate records and use reporting systems effectively
- Knowledge of investigation processes, root cause analysis and corrective action management
- Experience working collaboratively with Engineering, Production and Quality teams to resolve technical issues
Working Hours – average 42 per week
1 x AM - Monday to Friday 5:30am to 3:00pm
1 x AM/PM - Tuesday to Friday 9:00am to 7:00pm Saturday 8:30am – 5.00pm
1 x PM - Tuesday to Friday 2.00pm – 10:30pm Saturday 8:30am – 5.00pm
Flexibility is required to meet the demands of the business.
If you're ready to take ownership of a critical food safety function and develop your career as an X-Ray Lead, we'd love to hear from you.
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