Sous Chef at Linda keenan, Bury St Edmunds, Suffolk

Exciting opportunity for anbitious chef who wants greater responsibility, creative involvement and the opportunity to develop within a restaurant with serious culinary ambitions.

looking for talented ambitions sous chef to join our team and play an important role in the next stage of development. We are a quality-driven restaurant with a strong focus on modern Spanish cuisine. You will work closely with the Chef Patron, maintaining high standards, and contribution to the develpment of new dishes and menus.
QUALITIES:sous chef experience or strong junion sour chef/senior CDP
attention to detail
passion for expceptional produce and seasonality
good organizational skills
ability to lead by example
accommodation available for right candidate.